We Want Your Recipes To Help Us Fuel The Donny Food Revolution

A huge thank you to everyone who joined us for our most recent Chow Down event at Mason’s Arms. Mason’s are leading the food revolution in Donny with their amazing super-food salads and jerk chicken. Our mouths are watering again just looking at these photos.
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Healthy and fresh locally sourced food, a well stocked bar, excellent service and great Donny folk. Everyone who attended made it a top evening and it was inspiring to see a local business doing so much good stuff right now.

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Throughout the evening, everyone wrote down the weirdest food they had eaten for the chance to win a special Donco prize. The weirdest answer won. Let’s just say there was some VERY weird foods(?!) jotted down. Below is the winning food. Congratulations to Josie Bowerman.

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We anticipate the day when Silver St. revellers will be tucking into raw cows intestines in spicy tomato sauce after a Friday night out

To all of you who couldn’t join us at Mason’s Arms, you can still help us fuel the Donny food revolution. Here’s how:

We want your signature dish, nan’s secret recipe or those heart-warming meals your mum used to make for our Doncaster Cookbook. If you have a recipe you would like to share, something you’ve made up yourself or that has been passed down through generations then we want to hear from you. Please send your recipes to us at doncopolitan[at]gmail[dot]com and help us put Doncaster on the foodie map where it belongs.

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